There’s plenty of stunning spots in Sardinia, including the Torre di Chia -Credit:GETTY
Where to eat in Sardinia
With 10 restaurants across Conrad and Baia di Chia, we found ourselves on a foodie journey. Breakfast was served at the Terrazza restaurant with a picturesque backdrop of the mountains, making this a stunning way to start the day. We sipped Italian coffee before placing our eggs order and sampling the extensive buffet of meats, fruit, cooked items and cakes, even treating ourselves to a morning mimosa.
Two of our evening meals were spent here too while watching the sunset. We were spoilt for choice with our four-course meals. Highlights included paccheri pasta with crustacean bisque, crunchy-skinned sea bass with saffron cream and lemon meringue and sorbet – all accompanied by a glass of local white wine.
We also dined in the patio setting of Sa Mesa, where we enjoyed marinated local prawns, macarrones de punzu (Sardinian pasta with fresh sausage) and pane carasau flatbread. We stopped at Le Dune lounge bar on the way to Campana Beach, for tuna tartare. Conrad has a huge selection of gelato at its ice cream parlour – we just wished we had more time to try them all.
How to book
Prices at Conrad Chia Laguna Sardinia start from £343 per night. Ryanair offers direct return flights from London Stansted to Cagliari from £118.95.
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Publish date : 2024-09-14 23:50:00
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