10 Great Dining Spots In Liechtenstein

© Cindy Dam/Flickr Restaurant Torkel is perched right next to the Herawingert Princely Vineyard and is a stylish venue that features a rustic décor of wooden structures, landscape paintings and an authentic Oriental carpet. A romantic covered terrace gives a view over a blooming garden, with valleys in the not-so-distant background. Whether you choose to dine inside or outside, you’re guaranteed to taste some of the region’s freshest produce, part of the reason why Torkel and its head chef Ivo Berger have received 16 Gault et Milliau points.

Restaurant Marée

Part of the Park Hotel Sonnenhof, Restaurant Marée is a Michelin-starred restaurant located on a plateau offering a stunning view over the Principality’s mountains. The menu is full of experimental dishes created by its head chef, Hubertus Real who shows real imagination, boldness and talent in his cooking. Take the time to wander around Park Hotel Sonnenhof’s surroundings and admire the building whose architecture mixes traditional Alpine style with contemporary and avant-garde elements.

Park Hotel Sonnenhof, Mareestrasse 29, Vaduz, Liechtenstein, +423 239 02 02

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Ristorante Enoteca Leonardo

Thanks to its mild climate and steep hills, Liechtenstein is home to passionate wine producers. The Prince of Liechtenstein himself owns a winery, visited by thousands of wine enthusiasts every year. Other wine businesses, such as the Harry Zech Vineyard CANTINA and the Hoop Vineyard, open their doors to tourists, but a wine-tasting session is not quite the same without a rich meal to accompany it. There’s no better place in Liechtenstein than Ristorante Enoteca Leonado to get the best of both worlds. In the country’s finest Italian restaurant, diners can choose from a menu that includes sensational pasta, meat or fish dishes and Italian ice-cream to satisfy their tastebuds.

Ristorante Enoteca Leonardo, Höfle 2, Balzers, Liechtenstein, +423 384 14 33

Wine Cellar | © xlibber /Flickr

Bergrestaurant Sareiserjoch

Liechtenstein’s landscape is sprinkled with delightful wooden huts and chalets and Bergrestaurant Sareiserjoch is certainly one of the most traditional and pleasant restaurants around. A tribute to hunting, its décor features lamps made of antlers and a stone fireplace in the centre of the room. Bergrestaurant Sareiserjoch’s menu includes mouth-watering soups, meat and cheese fondue and, during Thursday evenings in winter, raclette, the latter two being typically convivial meals. If the sky is clear, a lunch on the terrace is a must-try, as it offers an amazing view over Liechtenstein’s scenic mountains.

Bergrestaurant Sareiserjoch, Sareiserjoch, Malbun, Liechtenstein, +423 263 46 86

Cheese fondue | © Sophie Knight

Alpenhotel Malbun

Hotel

© stockcreations / Shutterstock Alpenhotel Malbun‘s restaurant has an Alpine vibe, with a fireplace, dominated by an impressive reindeer head and imposing beams holding up the venue’s ceiling. The menu is focused on high-quality meat dishes, including stir-fry, steak variations, game and fondue. There is a wide range of local and foreign wines on offer, and its French pastry as a dessert is a must. A night in one of the hotel’s comfortable rooms will only make the pleasure last longer. Hotel Gorfion

Hotel

A massive wooden four-star hotel located in the middle of Malbun, Hotel Gorfion’s restaurant features a stylish décor of burgundy walls and green leather chairs. Guests are served fine-dining prepared by Chef Philipp Reisner, who uses products exclusively from the organic farm of Georg Frick.

Bangshof

Although Bangshof is not exactly a restaurant, this farmyard plays a very important part in Liechtenstein’s culinary landscape. The door to the Ruggeller Riet nature reservation, where this delightful spot is located, is the place to be on Sundays in spring and summer. Every week, the Bangshof organises a Buura-Zmorga, which is Liechtenstein dialect for ‘farmer’s breakfast’. Join this cheerful buffet and make friends while sampling the country’s best farm products.

Bangshof, Bangshof Ruggell, Ruggell, Liechtenstein, +423 373 49 30

b’eat

Restaurant, European

©Michael Shehan Obeysekera / Flickr b’eat is a multifaceted venue which contrasts with the tradition and tranquillity that characterise Liechtenstein. One of the country’s trendiest nightclubs, b’eat cultivates a glamorous image that also applies to its restaurant, a modern, classy cream-dominated venue. Its cuisine, a blend of international and local dishes, is equally detail-oriented. As the sun sets, b’eat changes faces and becomes a hip nightlife hangout full of lighting ranging from hot pink to lilac-purple, cocktails and dancing to lively DJ sets.

Source link : https://theculturetrip.com/europe/liechtenstein/articles/where-to-eat-in-liechtenstein-top-10-local-restaurants

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Publish date : 2017-01-23 08:00:00

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